Genmaicha Green Tea is a traditional variation of green tea that is known for its mild & refreshing brown-rice flavour and fragrance. Easy to drink, subtly sweet, & a very popular choice following a full, oily meal.
Ingredients: Green tea, roasted/popped rice.
Origin: Osaka, Japan
Caffeine Content: Low
Water Temperature: 80C/175F
Steep Time: 1-3 mins
One teaspoon per 8ozs water
"Genmaicha has got to be my favourite green tea at the Great Wall. This is the one tea I do not like running out of because I drink it daily. This is the toasted rice tea you usually get in Japanese restaurants. I love drinking this at home during my meals!" - Melissa, tea tender 2019-present