Pink Blossom (organic)

Freshly blooming springtime in your cup. The Earthy green base grounds the fruit and Pai Mu Tan floral top notes. Light steeper with complexity and a sense of awakening.

Ingredients (organic): Chao Qing green tea, White Peony Pai Mu Tan white tea, rose petals, sakura cherry blossom, + cherry and pineapple natural flavouring.

Caffeine Content: Low 

Water Temperature: 85c/185f

Steep Time: 2-4 mins

One rounded teaspoon per 8 ozs water

“This tea is gentle and grounding. The flavouring is more nuanced and less in-your-face, which works for me as someone who tends to choose traditional greens.” - Lauren, co-owner/founder since 2010